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VIDEOTrying snacks from different countries: Which nibbles will be victorious?

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By Do Hien Thao

What happens when people from different countries swap their favorite snacks? In a recent video, a group of friends — from the U.S., Egypt, Colombia and Korea — put their taste buds to the test, trying everything from sweet to savory to sour!

Korean snacks quickly became a hot topic. The Salt Bread Snacks, popular among tourists, wowed the group with their light, buttery texture and subtle saltiness. On the other hand, Biscuit Choco Biscuit, a crispy biscuit filled with chocolate, got mixed reviews — some loved the balance of crunch and sweetness, while others were hoping for a richer chocolate flavor. Mexico's ultra-sour candies had everyone wincing, and Egypt's honey-soaked treats were called "delicious but dangerous" because of their intense sweetness.

And what about the U.S.? Crunchy Kettle chips were a hit for their bold texture, but Tostitos with salsa stole the show — especially when one person went a little overboard with the dip! Some loved the balance, while others found it a bit too much.

By the end, everyone had a favorite, but one thing was clear: this snack swap was full of surprises!

Want to see their full reactions? Check out the video!



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